Description
在荔枝窩以環境友善方式種植、天然無添加、定期小批量研磨以保存芳香氣味,研磨成珍珠末大小的極幼細度,沖調飲品和入饌同樣適合。當中薑黃素具抗氧化、預防腦退化症及舒緩發炎之效;促進腸道蠕動,改善便秘問題。
*含薑黃成份,孕婦不宜
Curcumin is the key-active ingredient in turmeric, with immunity-boosting and anti-inflammatory properties. It also has menstrual pain-relief properties. It shines best in turmeric rice, in breakfast oatmeal, golden milk, and other recipes.
*Contains turmeric, not suitable for pregnant
用法 / Suggestion
用法:薑黃飯、咖喱、早餐麥片、薑黃奶等
Suggestion: Mix turmeric with oil, fat, or milk, along with black pepper for better absorption of curcumin. women.
成分 / Ingredients
荔枝窩生態薑黃
Lai Chi Wo Eco Turmeric
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