Description
Raw cacao meets naturally-grown ginger grown in Lai Chi Wo creates a blend of natural spicy and sweet flavour in this rich chocolate drink. Raw cacao has a higher nutrition value and a richer flavour than the processed variety
當朱古力飲品遇上老薑!選用有機生可可(Raw Cacao),生可可不經高溫處理,比一般可可(Cocoa)保存更多營養和味道。特別在於100%無添加荔枝窩生態靚老薑和有機原蔗糖,驅寒暖胃。
用法
Hot chocolate, cocktails, and as a condiment for breakfast oatmeal
朱古力飲品、早餐麥片、薑可可cocktail 等
成分
Lai Chi Wo Eco Ginger, Organic Raw Cacao, Organic Raw Cane Sugar
荔枝窩老薑、有機生可可、有機原蔗糖
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